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Canteen Services

  • The canteen service works 24 hours to cater to not only the residential population but also the regular functionary population which includes faculty members, officers, staffs etc.
  • Kitchen, dining halls having a big capacity to cater maximum number of population and auxiliary staffs.
  • Food menu is finalized by the Department and hostel committee which includes student representatives.
  • In addition to this, canteen management staffs, canteen procurement staffs and canteen accounting staffs are constituted to assist the smooth functioning of the canteen.

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